Nilai gizi sareng komposisi kimia.
Tabel nunjukkeun eusi nutrisi (kalori, protéin, lemak, karbohidrat, vitamin sareng mineral) per 100 gram bagian anu tiasa didahar.
| Gizi | kuantitas | Norm ** | % tina norma dina 100 g | % tina norma dina 100 kcal | 100% normal |
| Nilai kalori | 29 kCal | 1684 kCal | 1.7% | 5.9% | 5807 g |
| protéin | 0.25 g | 76 g | 0.3% | 1% | 30400 g |
| karbohidrat | 1.3 g | 219 g | 0.6% | 2.1% | 16846 g |
| Alkohol (étil alkohol) | 3.3 g | ~ | |||
| cai | 95 g | 2273 g | 4.2% | 14.5% | 2393 g |
| lebu | 0.11 g | ~ | |||
| Makronutrién | |||||
| Kalium, K | 26 mg | 2500 mg | 1% | 3.4% | 9615 g |
| Kalsium, Ca | 3 mg | 1000 mg | 0.3% | 1% | 33333 g |
| Magnésium, Mg | 7 mg | 400 mg | 1.8% | 6.2% | 5714 g |
| Natrium, Na | 3 mg | 1300 mg | 0.2% | 0.7% | 43333 g |
| Walirang, S | 2.5 mg | 1000 mg | 0.3% | 1% | 40000 g |
| Fosfor, P. | 11 mg | 800 mg | 1.4% | 4.8% | 7273 g |
| Lacak Unsur | |||||
| Mangan, Bungbulang | 0.006 mg | 2 mg | 0.3% | 1% | 33333 g |
| Tambaga, Cu | 2 μg | 1000 μg | 0.2% | 0.7% | 50000 g |
Nilai énergi 29 kcal.
- fl oz = 29.5 g (8.6 kCal)
- 12 fl oz = 354 g (102.7 kCal)
tags: eusi kalori 29 kcal, komposisi kimia, nilai gizi, vitamin, mineral, naon gunana Bir, cahaya, BUD CAHAYA, kalori, nutrisi, sipat mangpaat Bir, cahaya, BUD CAHAYA