Nilai gizi sareng komposisi kimia.
Tabel nunjukkeun eusi nutrisi (kalori, protéin, lemak, karbohidrat, vitamin sareng mineral) per 100 gram bagian anu tiasa didahar.
| Gizi | kuantitas | Norm ** | % tina norma dina 100 g | % tina norma dina 100 kcal | 100% normal |
| Nilai kalori | 78 kCal | 1684 kCal | 4.6% | 5.9% | 2159 g |
| protéin | 0.07 g | 76 g | 0.1% | 0.1% | 108571 g |
| karbohidrat | 2.38 g | 219 g | 1.1% | 1.4% | 9202 g |
| Alkohol (étil alkohol) | 9.8 g | ~ | |||
| cai | 87.49 g | 2273 g | 3.8% | 4.9% | 2598 g |
| lebu | 0.21 g | ~ | |||
| Makronutrién | |||||
| Walirang, S | 0.7 mg | 1000 mg | 0.1% | 0.1% | 142857 g |
Nilai énergi 78 kcal.
- fl oz = 29.4 g (22.9 kCal)
- porsi 5 fl oz = 147 g (114.7 kCal)
tags: eusi kalori 78 kcal, komposisi kimiawi, nilai gizi, vitamin, mineral, naon gunana pikeun Anggur, méja, beureum, Gamay, kalori, gizi, sipat mangpaat Anggur, méja, beureum, Gamay